Wine & Art 2026 - 10th edition
On Monday 6 and Tuesday 7 July, wine and art come together to create an emotional and cultural journey aimed at leading tourists to discover the artistic and gastronomic heritage of the town of Caorle through local historical-artistic sites and local and national wine excellence.
The event arises from the collaboration between the Municipality of Caorle and Eleganzaveneta by Lionella Genovese, a wine marketing expert, with the goal of promoting the “Gusta Caorle” project.
This year, there will be over 150 wines available for tasting, with the presence of producers and the opportunity for direct purchase.
The tenth edition will dedicate ample space to agri-food, hosting the Small Local Productions (PPL) of the Veneto Region with three products: olive oil, honey, and Venetian truffle.
Through Caorle Wine&Art, the city becomes the spokesperson for local and Venetian excellence: not only the great wines of the most important denominations and the productions of Tipicamente Caorlotto but also local specialties, tradition, and enhancement of the territory at 360°. As with wine, participants will be able to taste all the specialties present, and at two moments, it will be possible to taste the risotto with Venetian truffle thanks to the presence of chef Graziano Manzatto, ambassador of Italian cuisine abroad.
Guests of this tenth edition will include two notable national journalists: Leonardo Romanelli, a food and wine critic, writer, and performer sommelier, contributor to Il Gusto of Repubblica and Gusto Critico, and Salvo Ognibene, journalist and sommelier for CiboToday, Identità Golose, Slow Wine, and Touring Club.
The journalist Danilo Poggio, podcaster of I nuovi mosti and collaborator of La Cucina Italiana, Le Guide di Repubblica, and Deejay.it, will introduce the authorities at the inauguration and will conduct the talks of the event with guests and protagonists.
The initiative “Cicchettando” will also be reprised to showcase Caorle's gastronomic specialties. Participants will receive a map of the central venues and can discover, among alleys and small squares, the famous cicchetti prepared in respect of the local and Venetian culinary tradition.
PROGRAM:
Monday 6 July
6:00 p.m. Lungomare Petronia - Scogliera Viva
Opening of tasting booths with the presence of the producer
8:00 p.m. Lungomare Petronia – Scogliera Viva
Inauguration ceremony and cutting of the ribbon for the tenth edition of Wine&Art.
Local and regional authorities will speak, including the Caorle Municipality's Councillor for Sport and Tourism Mattia Munerotto, the President of the PPL Veneto Consortium Stefano Danieli, and the Regional Councillor Rosanna Conte, who will deliver an inaugural message. Hosted by Danilo Poggio.
9:00 p.m.-10:00 p.m. Lungomare Petronia – Scogliera Viva
TALK: The dishes of Caorle cuisine and the wines of Caorle Wine&Art. Hosted by Danilo Poggio with the participation of Leonardo Romanelli journalist and sommelier of IL GUSTO di REPUBBLICA. Featuring chef ambassador of Italian cuisine Graziano Manzatto.
12:00 a.m. Closing of tasting booths
Tuesday 7 July
6:00 p.m. Lungomare Petronia – Scogliera Viva
Opening of tasting booths with the presence of the producer
9:00 p.m.-10:00 p.m. Lungomare Petronia – Scogliera
Viva TALK: The nuances of Tocai grapes between Lison, Tai, and Friulano. Hosted by Danilo Poggio with the participation of Salvo Ognibene journalist and sommelier for CIBO TODAY, IDENTITA’ GOLOSE, SLOW WINE.
12:00 a.m. Closing of tasting booths.
Entry ticket € 20.00 including unlimited tastings.
(Two evenings same person € 30.00)
Glass and shoulder strap on deposit € 5.00
At the registration desk, participants will receive the identification bracelet that allows them to exit and enter during the entire event duration, the glass and shoulder strap for tastings, and a list of the companies present on the map to discover the central venues where
to taste the “Cicchetti” (for a fee). The ticket also includes participation in the Talk.
Accreditation for industry operators and press.
INFO
eleganzaveneta@gmail.com
+39 347 57 13 469
www.eleganzaveneta.it
