The Pizzeria Restaurant La Baita is the ideal destination for those who live or are passing through the Lake of Santa Croce in the Alpago area (BL) and wish to eat well, breathing in the pure mountain air. The venue enjoys a privileged position amidst nature, a large terrace, and is a true oasis of serenity. In its spacious rooms, local gastronomic traditions meet innovative cuisine, creating the perfect mix of flavors for a healthy and tasty break, with a view of Lake Santa Croce. It is chosen by those who want to explore a wide selection of fish and meat specialties or enjoy a delicious pizza, all made only with fresh and genuine products.
The menu varies according to the seasons, always aiming to ensure our customers the thrill of unique flavors that are enhanced by impeccable service and, above all, by the wonderful natural setting that surrounds the venue. The pizza, strictly cooked in a wood-fired oven, is naturally leavened and thus highly digestible. For those who wish, we also prepare pizza with kamut dough or without yeast, catering to the needs of those who desire a highly digestible dish or want to try a different flavor. The perfect fragrance of the Neapolitan masterpiece is guaranteed by traditional wood-fired baking and the use of high-quality flours and raw materials.
