The company, located at the gates of the Dolomiti Bellunesi National Park, begins its history with the processing and transformation of the bean of Lamon.
Then, the path linked to the products of the garden and the breeding of pigs and chickens.
From the processing of pork meat are obtained salami typical of the Belluno tradition, such as salami, pastin and ossocollo and then cheeses and ricotta.
All the products of the farm Rosa Maria are prepared using the best ingredients that the land offers and with an eye to the gastronomic tradition of the province of Belluno. Mirta is always creative: special products for all tastes and palates.
